Tip of the Week: These are the very last butternut squashes for the season. We likely wont see them again until the end of summer. The last ones of the season are my favorite because they are the most flavorful. Some liquids have evaporated from the squash during storage and that leaves a bright orange, …
Monthly Archives: March 2018
Week of March 21st
Please be cautious if you are picking up at the farm when it’s raining (or has recently rained). The farm becomes one big mud puddle. Tip of the week: Remove the tops from your carrots and radishes when you receive them. The tops actually suck the water out of the vegetables and will leave them …
Week of March 14th
Tip of the week: Beets don’t have to take forever in the oven to roast. I’ve found them to steam up within 5 minutes in a pan. Our beets are super tender and still are very sweet when steamed. You actually retain a lot more nutrients from them. Studies show beets’ concentration of phytonutrients, such …
Week of March 7th
Tip of the week: Our farm is experiencing winter and it’s in full swing. Strawberry fields are freezing, crops have slowed down to a snail pace growth and the CSA boxes have turned green. Consider what greens might work well in smoothies. Chop off the stalks or the parts that you will not use, wash …